Meet the Team

ELIAH

EliahEliah is a co-founder of North Spore and the CEO. An entrepreneur and true Mainer through and through, he is an expert in greenhouse and organic farm management and ran a small organic farm in Downeast Maine before founding North Spore. These days he oversees operations and business development. He's an avid sailor and musician and always enjoys a good business pitch competition.

JON

Jon is a co-founder of North Spore and the head mycologist. As the Lead Mycologist at North Spore, Jon is in charge of the Research and Development team, maintaining our mushroom cultures and researching new strains of wild mushrooms for their potential cultivation. He grew up foraging wild mushrooms with his father in the Green Mountains of Vermont, and this early interest in mushrooms inspired him to pursue a masters degree in Mycology. Before co-founding North Spore he worked as the Research and Production Mycologist for Field and Forest Products in Peshtigo, Wisconsin.

MATT

Matt is a co-founder of North Spore and serves as the Creative Director. Matt developed his passion for fungi on Mount Desert Island where he frequently supplied restaurants with wild-foraged mushrooms. A graduate of the SALT Institute for Documentary Studies he cut his teeth working as a freelance photojournalist for the New York Times in Maine. He's a self-taught videographer and editor who's always pushing to learn more. His passion for good food, and good company coupled with a strong environmental ethic and a love for foraging and gardening, has underscored his commitment to the North Spore mission.

ELIAH

EliahEliah is a co-founder of North Spore and the CEO. An entrepreneur and true Mainer through and through, he is an expert in greenhouse and organic farm management and ran a small organic farm in Downeast Maine before founding North Spore. These days he oversees operations and business development. He's an avid sailor and musician and always enjoys a good business pitch competition.

JON

Jon is a co-founder of North Spore and the head mycologist. As the Lead Mycologist at North Spore, Jon is in charge of the Research and Development team, maintaining our mushroom cultures and researching new strains of wild mushrooms for their potential cultivation. He grew up foraging wild mushrooms with his father in the Green Mountains of Vermont, and this early interest in mushrooms inspired him to pursue a masters degree in Mycology. Before co-founding North Spore he worked as the Research and Production Mycologist for Field and Forest Products in Peshtigo, Wisconsin.

MATT

Matt is a co-founder of North Spore and serves as the Creative Director. Matt developed his passion for fungi on Mount Desert Island where he frequently supplied restaurants with wild-foraged mushrooms. A graduate of the SALT Institute for Documentary Studies he cut his teeth working as a freelance photojournalist for the New York Times in Maine. He's a self-taught videographer and editor who's always pushing to learn more. His passion for good food, and good company coupled with a strong environmental ethic and a love for foraging and gardening, has underscored his commitment to the North Spore mission.

ELIAH

EliahEliah is a co-founder of North Spore and the CEO. An entrepreneur and true Mainer through and through, he is an expert in greenhouse and organic farm management and ran a small organic farm in Downeast Maine before founding North Spore. These days he oversees operations and business development. He's an avid sailor and musician and always enjoys a good business pitch competition.

JON

Jon is a co-founder of North Spore and the head mycologist. As the Lead Mycologist at North Spore, Jon is in charge of the Research and Development team, maintaining our mushroom cultures and researching new strains of wild mushrooms for their potential cultivation. He grew up foraging wild mushrooms with his father in the Green Mountains of Vermont, and this early interest in mushrooms inspired him to pursue a masters degree in Mycology. Before co-founding North Spore he worked as the Research and Production Mycologist for Field and Forest Products in Peshtigo, Wisconsin.

MATT

Matt is a co-founder of North Spore and serves as the Creative Director. Matt developed his passion for fungi on Mount Desert Island where he frequently supplied restaurants with wild-foraged mushrooms. A graduate of the SALT Institute for Documentary Studies he cut his teeth working as a freelance photojournalist for the New York Times in Maine. He's a self-taught videographer and editor who's always pushing to learn more. His passion for good food, and good company coupled with a strong environmental ethic and a love for foraging and gardening, has underscored his commitment to the North Spore mission.

ELIAH

EliahEliah is a co-founder of North Spore and the CEO. An entrepreneur and true Mainer through and through, he is an expert in greenhouse and organic farm management and ran a small organic farm in Downeast Maine before founding North Spore. These days he oversees operations and business development. He's an avid sailor and musician and always enjoys a good business pitch competition.

JON

Jon is a co-founder of North Spore and the head mycologist. As the Lead Mycologist at North Spore, Jon is in charge of the Research and Development team, maintaining our mushroom cultures and researching new strains of wild mushrooms for their potential cultivation. He grew up foraging wild mushrooms with his father in the Green Mountains of Vermont, and this early interest in mushrooms inspired him to pursue a masters degree in Mycology. Before co-founding North Spore he worked as the Research and Production Mycologist for Field and Forest Products in Peshtigo, Wisconsin.

MATT

Matt is a co-founder of North Spore and serves as the Creative Director. Matt developed his passion for fungi on Mount Desert Island where he frequently supplied restaurants with wild-foraged mushrooms. A graduate of the SALT Institute for Documentary Studies he cut his teeth working as a freelance photojournalist for the New York Times in Maine. He's a self-taught videographer and editor who's always pushing to learn more. His passion for good food, and good company coupled with a strong environmental ethic and a love for foraging and gardening, has underscored his commitment to the North Spore mission.